Two for food  

Posted by Wayne Bretski in


This is a recipe we've been using a lot of recently. Perhaps some of you remember the gigantic Rosarita's Refried Beans can we got a while ago and posted a picture here. We've been getting those every so often - the beans are really good, it's a super-easy meal, and the cans are quite useful. We also posted - about a year ago - the 20-lb. bag of Basmati rice we got at Costco. We finally finished it today, as Miss Bee made some terrific Spanish rice with just diced tomatoes, garlic powder, dried cilantro and lemon juice. Other awesome ingredients at ridiculous prices - all from Costco - include a one-pound clamshell of spring mix greens, five avocadoes for the supermarket price of two, and 12 cans of diced tomatoes.

They all found their way into this terrific meal that Miss Bee whipped up today. It's pretty much the same thing we've been eating on and off for months: a tortilla with rice and beans at its core, and a rotating cast of characters including avocado, tomato, mushroom, various cheese, sometimes with chips. I thought this one was pretty, with the greens and avocado on top and the hint of red from the Spanish rice below. Great job on the rice, Miss Bee!

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